This Amaretto Mudslide cocktail is absolutely brimming with decadence. The flavours from the Cafelua, Amaretto, and Irish cream blend together perfectly with indulgent chocolate ice cream to form a smooth, velvety, and rich cocktail.
Ingredients
- Ice
- 1-Part Top Shelf Amaretto (pre-mixed)
- 1-Part Top Shelf Cafelua or Icon Liqueurs Cafelua (pre-mixed)
- 1-Part Top Shelf Irish Cream (pre-mixed) )
- 1-Part Chocolate ice cream
- 10-20 Chocolate chips
Directions
- Add the Ice, Amaretto, Cafelua, Irish Cream and Chocolate Ice-cream into a blender and blend until mixed well.
- Add ice the blended contents into a glass.
- Add your preferred amount of Chocolate Chips as a garnish
- Enjoy!
How To Distil
- Looking to learn How To Distil your very own homemade spirits to make this recipe, then we have you covered!
